The Matt the Miller’s Tavern in Dublin, Ohio, is the first location of the brand started by Craig Barnum and CLB Restaurants. Born out of a visit to the original Matt the Miller’s in Kilkenny, Ireland, where the warm hospitality lingered long after the visit was over, Matt the Miller’s Tavern has become a true community gathering place for the Dublin community, as well as visitors just passing through.
Located in the Shoppes at Avery just off Perimeter Drive by Dublin Methodist Hospital, Matt the Miller’s offers an upscale tavern atmosphere, featuring a chef-driven menu of tavern favorites, but with a unique twist. From our Original Flatbreads, to our fresh seafood and steak selections, we offer our guests the finest and freshest ingredients available made-to-order by our culinary team. And with a little something for everyone – including a special kids Buffet for our youngest guests - our Sunday Brunch is a local favorite.
In addition to offering our guests a comfortable atmosphere and delicious food, we are passionate about beer. We have 14 taps of draft beer, including a constantly rotating inventory of craft beer.And we love to showcase beers from local breweries such as Seventh Son, Columbus Brewing Co., and Four String Brewing Co.We also have extensive wine, cocktail and spirits lists. Whether in our bar or dining room, Matt the Miller's is a high-energy restaurant where people can enjoy family, friends and good times.
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