The Matt the Miller’s Tavern in Dublin, Ohio, is the first location of the brand started by Craig Barnum and CLB Restaurants. Born out of a visit to the original Matt the Miller’s in Kilkenny, Ireland, where the warm hospitality lingered long after the visit was over, Matt the Miller’s Tavern has become a true community gathering place for the Dublin community, as well as visitors just passing through.
Today: Saturday -
Now: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Start: 1686283200 - June 09, 2023, 04:00:00 (GMT)
End: 1686535200 - June 12, 2023, 02:00:00 (GMT)
Chef Patrick’s Weekend Feature | Shareable
Pimento Cheeseburger Sliders | $11.99
blackened beef patties, housemade pimento cheese, candied jalapeños
Available Friday, June 9th through Sunday, June 11th
Dine-In Only | While Servings Last
Reserve Now
Today: Saturday -
Now: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Start: 1686283200 - June 09, 2023, 04:00:00 (GMT)
End: 1686535200 - June 12, 2023, 02:00:00 (GMT)
Chef Patrick’s Weekend Feature | Entrée
Cornmeal-Dusted Tilapia with Avocado Crab Salsa | $18.29
jicama corn relish, sautéed arugula, barbeque vinaigrette
Available Friday, June 9th through Sunday, June 11th
Dine-In Only | While Servings Last
Reserve Now
Today: Saturday -
Now: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Start: 1666670400 - October 25, 2022, 04:00:00 (GMT)
End: 1686430715 - June 10, 2023, 20:58:35 (GMT)
It's a Wing Thing Sunday
Bring 'em home for the game or dine with us!
We heard you. You miss our wings.
THEY’RE BACK!
Only on Sundays and only for dine-in or carryout.
(Delivery not available for these golden, juicy delicacies.)
5 wings $12 | 10 wings $22 | 15 wings $32
choice of Buffalo, BBQ or Thai Chili sauce
Celery side with choice of bleu cheese or ranch dipping sauce
RESERVE NOW for SUNDAY DINE-IN
Place a SUNDAY CARRYOUT ORDER
Choose ‘Promotions’ to order Wings
Today: Saturday -
Now: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Start: 1686430715 - June 10, 2023, 20:58:35 (GMT)
End: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Steak Night Tuesday | Choose Your Cut
Prix Fixe Three Course Dinner
Available 4:00 – 9:00 p.m.
Appetizer, your favorite cut served with herbed butter,
choice of one side and dessert
6 oz filet | $39
10 oz Sirloin | $30
DINE-IN ONLY
View the Three Course Menu RESERVE NOW
Today: Saturday -
Now: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Start: 1686430715 - June 10, 2023, 20:58:35 (GMT)
End: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Lobster Roll Thursday
Maine Lobster Roll & Sides | $36
Available ALL DAY
(while servings last!)
11:00 am – Close
Succulent, tender Maine Lobster dressed with celery, chives,
lemon, and mayo in a butter-toasted brioche roll.
Served with jalapeño hush puppies, scallion aioli for dipping and chilled slaw.
RESERVE NOW
Dine-in or Carryout
Not available on DoorDash or GrubHub
Today: Saturday -
Now: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Start: 1686430715 - June 10, 2023, 20:58:35 (GMT)
End: 1686430715 - June 10, 2023, 20:58:35 (GMT)
Fan Favorite
Pork Tenderloin | $22.99
roasted in a blend of smoke seasonings, apple-whiskey sauce,
garlic mashed potatoes, asparagus
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Our chefs are at the center of our menus. Building on fan favorites such as our Fish & Chips and legendary Bavarian Pretzel Bites, Matt the Miller’s Tavern offers creative, craveworthy soups, salads, flatbreads, pastas, sandwiches, burgers and entrees. Our juicy, savory steaks feature Certified Angus Beef cuts and our Tuesday Steak Night features a Three Course Dinner with your choice of cut and Lobster Roll Thursday is our newest addition to the weekday special line-up!
Weekends are a special treat with our hearty and unique brunch offerings including crispy Chicken & Waffles, Avocado Toast and a bubbly, dazzling array of Mimosa options. Our chef’s weekend entrée and dessert features are one-of-a-kind adventures – a fun departure from the menu and always a hit.
Whether it’s family night out, a business get-together or a celebration, we’re here to make it memorable. We look forward to seeing you soon!
RESERVE NOW