Thursday, November 28, 2024
11:00 am – 8:00 pm
Reservations required.
Last seating at 7:00 pm
Call to Make Reservations: (614) 799-9100
First Course (Choose One)
Tomato Basil Bisque
Roasted Butternut Squash Soup
Fresh Sage, Toasted Pumpkin Seeds
House Salad
mixed greens, white cheddar, spiced walnuts, dried apricots, maple mustard vinaigrette
Second Course (Choose One)
Turkey Dinner
Oven Roasted Turkey, Traditional Stuffing, Sweet Potato, Green Beans, Cranberry Chutney, Turkey Gravy
8oz – $39 | 12oz – $49
Lake Erie Walleye
pan seared with Ritz cracker crust, crab lemon crème sauce, mashed potatoes, green beans
$41
All Steaks topped with herb butter and a choice of ONE side: Mashed Potatoes, Sweet Potatoes, Roasted Brussel Sprouts, or Green Beans
6oz Filet – $49
8oz Filet- $69
10oz Wagyu Sirloin – $59
12oz Ribeye – $53
Third Course (Choose One)
Pumpkin Pie
with whipped cream
Chocolate Mousse
with fresh berries
Kids Menu
Kid’s Turkey Plate
4/5oz Turkey, mashed potatoes, stuffing, gravy, mini chocolate mousse – $16
(substitute 3 chicken fingers at no cost)
Kid’s Chicken Finger Platter
3 chicken fingers, fries, apple sauce, drink, mini chocolate mousse – $13
Kid’s Mac & Cheese
with apple sauce, drink, mini mousse – $12