LUNCH & DINNER
$35 PER DINER
tax, gratuity, and beverages not included
AVAILABLE FOR DINE-IN ONLY
January 20 – 25th, 2025
FIRST COURSE (Choose One)
Caesar Salad
focaccia croutons, classic Caesar dressing, parmesan cheese
Miller Salad
mixed greens, bacon, red onion, crumbled bleu cheese, grape tomatoes, sweet & sour dressing
Tomato Basil Bisque
With olive oil and fresh basil
Loaded Potato Soup
with smoked cheddar, bacon, scallions
Pretzel Bites
(+$3 add on) bavarian-style pretzels, sea salt, roasted garlic sauce & ale mustard sauce
SECOND COURSE (Choose One)
8oz Sirloin
Grilled to your temperature and topped with herb butter and a choice of side
Pork Tenderloin
roasted in a blend of smoke seasonings, apple-whiskey sauce, mashed potatoes, asparagus
Shrimp & Grits
white corn and cheddar grit cakes, sautéed shrimp, tasso ham, peppers, onions, creamy cajun sauce
Chicken Fettuccini Pasta
herb roasted chicken, seared cremini mushroom, sun-dried tomato, asparagus, sherry parmesan cream sauce
Fish & Chips
2 pieces of beer-battered cod, fries, creamy slaw, tartar sauce
THIRD COURSE (Choose One)
Mini Chocolate Mousse Shooter
Mini Banana Cream Pie Shooter
Berries & Cream
FEATURED COCKTAIL
MTM Infinity Old-Fashioned | $15
makers mark bourbon, angostura bitters, brandied cherry, simple syrup, orange peel