DINNER
$35 PER DINER
tax, gratuity, and beverages not included
AVAILABLE FOR DINE-IN ONLY|
January 26th – 31st, 2026
First Course (Choice of One):
Miller Salad – Baby Greens, Gorgonzola, Tomatoes, Bacon, Cucumbers, Red Onion
Southwest Corn Chowder – Smoked Cheddar, Crispy Tortilla Strips
House Made Mozzarella Sticks – Italian Seasoning, Zesty Marinara Sauce
Bourbon & Bacon Sliders – Two Sliders on Brioche Bun, Bourbon & Bacon Jam, Crispy Onions, Smoked Cheddar
Second Course (Choice of One):
MTM Reuben – Toasted Pretzel Bun, Shaved Corned Beef, Sauerkraut, Swiss Cheese, 1000 Island. Served with Fries
Hanger Steak Frites – 6oz Char-Grilled Hanger Steak, Truffle Fries
Blackened Walleye – Rice Pilaf, Sautéed Baby Spinach, Mango Salsa
Fish & Chips – Two Pieces of Beer-Battered Cod, Fries, Tartar Sauce, Cole Slaw
Third Course (Choice of One):
Chocolate Chip Cookie à la Mode – Baked Fresh Chocolate Chip Cookie, Vanilla Bean Ice Cream
Key Lime Pie

